Comfrey Health Dictionary

Comfrey: From 3 Different Sources


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Author: Health Dictionary
Knitbone. Symphytum officinale, L. French: Grande consoude. German: Reinweld. Italian: Consolide maggiore. Part used: root and leaves. Considerable therapeutic versatility.

Constituents: allantoin, pyrrolizidine alkaloids (fresh young leaves and roots), mucilage, phenolic acids, steroidal saponins (root).

Action: astringent-demulcent, haemostatic, vulnerary. Rapid healer of flesh and bones by its property to accelerate mitosis (cell-division). Useful wherever a mucilaginous tissue restorative is required (repairing broken bones and lacerated flesh), especially in combination with Slippery Elm powder which prevents excess fluidity.

Uses: Ulceration anywhere along the gastrointestinal tract; colitis, hiatus hernia.

Bleeding from stomach, throat, bowel, bladder and lungs (haemoptysis) in which it reduces blood clotting time. Once used extensively for tuberculosis (pulmonary and elsewhere). Irritating cough, ‘dry’ lung complaints; pleurisy. Increases expectoration. Should not be given for oedematous conditions of the lungs.

Bones – fractures: to promote formation of a callus; rickets, wasting disease. Skin – varicose ulcers and indolent irritating sores that refuse to heal. Promotes suppuration of boils and gangrene as in diabetes. Bruises. STD skin lesions, internally and externally. Blood sugar control: assists function of the pancreas. Urine: scalding. Rheumatoid arthritis: improvement reported. Malignancy: cases of complete regression of sarcoma and carcinoma recorded. Rodent ulcer, (as a paste).

Preparations: thrice daily.

Tea: dried herb, one heaped teaspoon to each cup; or, 1oz to 1 pint boiling water; infuse 15 minutes, half- 1 cup for no more than 8 weeks.

Tincture (leaf). 1 part to 5 parts alcohol: dose 2.5-5ml. Maximum weekly dosage – 100ml for no more than 8 weeks.

Tincture (root). 1 part to 5 parts alcohol. Maximum weekly dosage – 80ml, for 8 weeks.

(National Institute of Medical Herbalists)

Poultice. A mucilage is prepared from fresh root in a liquidiser or by use of a rolling pin. For sprains, bruises, severe cuts, cleaning-out old ulcers and wounds.

Compress. 3 tablespoons crushed root or powder in 1 pint (500ml) water. Bring to boil; simmer gently 10 minutes. Saturate linen or suitable material and apply. Renew 2-3 times daily as moisture dries off. Ointment. 1 part powder, or liquid extract, to 10 parts base (cooking fat, Vaseline, etc).

Oil (external use). Ingredients: powdered Comfrey root in peanut oil and natural chlorophyll. (Henry Doubleday Research Association)

Notes. Contains trace element germanium, often given for cancer and arthritis. (Dr Uta Sandra Goodman) Helps eliminate toxic minerals. Neutralises free radicals that are created by toxic substances entering the body. Restores the body’s pH balance disturbed by highly acid foods such as meat, dairy products, refined foods and alcohol.

Dr H.E. Kirschner, well-known American physician, reported being called to the bedside of a patient with a huge advanced cancer of the breast. The odour was over-powering and the condition hopeless, but he advised poultices of fresh crushed Comfrey leaves several times daily to the discharging mass. Much to the surprise of all, the vile odour disappeared. The huge sore scaled over and the swelling subsided. Within three weeks the once-malignant sore was covered with a healthy scale and the pain disappeared. Unfortunately, treatment came too late; metastases had appeared in the liver which could not be reached by the poultices.

Claims that Comfrey is a toxic plant are unsubstantiated by a mass of clinical evidence to the contrary. Attempts to equate the effects of its isolated compounds apart from the whole plant yield conflicting results. For thousands of years the plant has been used by ancient and modern civilisations for healing purposes. Risks must be balanced with benefits.

There is a growing body of opinion to support the belief that a herb which has, without ill-effects been used for centuries and capable of producing convincing results is to be recognised as safe and effective.

Experiments reveal that in sufficient doses Comfrey can cause liver disease in laboratory animals. Its risk to humans has been a matter of serious debate since the 1960s, and is still unresolved. Although the overall risk is very low, a restriction has been placed on the plant as a precautionary measure. Fresh Comfrey leaves should not be used as a vegetable which is believed to be a health risk. It is believed that no toxicity has been found in common Comfrey (Symphytum officinale L). No restriction has been placed on use of dried Comfrey leaves as a tea. The debate continues.

It would appear that use of the root of Symphytum officinale may be justified in the treatment of severe bone diseases for which it has achieved a measure of success in the past, such as rickets, Paget’s disease, fractured bones, tuberculosis, etc, its benefits outweighing risks. Few other medicinal plants replenish wasted bone cells with the speed of Comfrey. (external use only) 

Health Source: Bartrams Encyclopedia of Herbal Medicine
Author: Health Encyclopedia
Symphytum officinale. N.O. Boraginaceae.

Synonym: Knitbone, Nipbone.

Habitat: Damp fields and waste places ; ditch and river sides.

Features ? The hairy stem is two to three feet high, freely branched, rough and angular. Egg-shaped to lance-shaped leaves, with wavy edges, hug the stem above, the lower ones having long stalks ; they are all large and hairy. The plant produces yellowish, bluish, or purplish-white flowers in May and June, all on the same side of the stem. The root is brownish-black, deeply wrinkled, greyish and horny internally. The taste is mucilaginous and sweetish, and the dried herb has an odour resembling that of tea.

Part used ? Root and leaves.

Action: The roots, and to some extent the leaves, are demulcent and astringent.

The action of Comfrey is similar to that of Marsh Mallow, and consequently it is a popular cough remedy. It is also used as a fomentation in strained and inflammatory conditions of the muscles, and will promote suppuration of boils and other skin eruptions. A decoction is made by boiling 1/2 to 1 ounce of the crushed root in 1 quart of water,

reducing to 1 1/2 pints, and is taken in wineglass doses.

Coffin tells us the root of the plant is also "a good tonic medicine, and acts friendly on the stomach; very useful in cases where, from maltreatment, the mouth, the throat and stomach have become sore."
Health Source: Herbal Manual
Author: Health Dictionary

Comfrey Tea

Tea made from comfrey has many health benefits and it is accepted worldwide as a herbal medicine. About Comfrey Tea Native to Europe, Comfrey is a perennial herb, having a root system with broad hairy leaves and multicolor flowers, ranging from pink, light purple, white and cream. The scientific name of comfrey is Symphytum officinale and it is also used in herbal organic gardening and as a fertilizer. The constituents of comfrey tea are: tannins, rosmarinic acid, allantoin, steroidal saponins, mucilage, inulin, pyrrolizidine alkaloids, gum, carotene, glycosides, sugars, beta-sitosterol, triterpenoids, vitamin b-12, protein, zinc. Many healing effects of comfrey are attributed to allantoin, a compound shown to speed cell production both inside and outside the body. However, the pyrrolizidine alkaloids are still a subject of many debates because of their toxicity. How to brew Comfrey Tea The leaves and roots, dried or fresh, are mainly used in the comfrey tea recipe. If you use dry leaves, add 2 teaspoons of the plant and let is infuse for 5 minutes in a cup of water, or you can simply pour boiling water over it and wait for 10 minutes before drinking. You can also add a sweetener, honey or lemon juice, for a pleasent taste. You can use the plant afterwards as a fertilizer in your garden. Benefits of Comfrey Tea Take a glance of the medicinal uses of comfrey tea. It helps in the treatment of health disorders like sprains, arthritis, gastric ulcers, bronchitis, broken bones, asthma, athlete’s foot etc. Comfrey tea is very helpful in healing burns, bed sores, insect bites and rashes or in other associated skin conditions due to the allantoin contained, that stimulates the growth of new skin cells. The tannins contained in the comfrey tea are responsible for bleeding control. Comfrey tea may sooth the digestive tract, preventing abdominal discomfort and heartburn. Comfrey tea or comfrey juice provides a good remedy for hemorrhoids, diarrhea, stomach and intestinal disorders. Comfrey Tea may also be used as an organic fertilizer. Side effects of Comfrey Tea The side effects of comfrey tea are mostly associated with pyrrolizidine alkaloids which are considered to be hepatoxic. They may also contribute to hepatic veno-occlusive disease, a condition characterized by a narrowing of blood vessels in your liver - this condition can impair liver function. Comfrey tea is also not suggested to patients under dietary potassium restrictions. Comfrey tea should not be taken by infants or during pregnancy. Although there are side effects associated with the consumption of comfrey tea, you can use it with precaution and also, not for a long period of time.... comfrey tea



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