Gastrectomy Health Dictionary

Gastrectomy: From 3 Different Sources


Removal of the stomach (total gastrectomy) or, more commonly, part of the stomach (partial gastrectomy). Total gastrectomy is used to treat some stomach cancers. Partial gastrectomy used to be a treatment for peptic ulcers but has largely been replaced by drug treatment.

Possible postoperative complications are fullness and discomfort after meals; regurgitation of bile, which may lead to gastritis, oesophagitis, and vomiting of bile; diarrhoea; and dumping syndrome. Other complications include malabsorption, which may lead to anaemia or osteoporosis. After total gastrectomy, patients cannot absorb vitamin B12 and are given it in the form of injections for the rest of their lives.

Health Source: BMA Medical Dictionary
Author: The British Medical Association
A major operation to remove the whole or part of the STOMACH. Total gastrectomy is a rare operation, usually performed when a person has cancer of the stomach; the OESPHAGUS is then connected to the DUODENUM. Sometimes cancer of the stomach can be treated by doing a partial gastrectomy: the use of partial gastrectomy to treat PEPTIC ULCER used to be common before the advent of e?ective drug therapy.

The operation is sometimes still done if the patient has failed to respond to dietary treatment and treatment with H2-blocking drugs (see CIMETIDINE; RANITIDINE) along with antibiotics to combat Helicobacter pylori, an important contributary factor to ulcer development. Partial gastrectomy is usually accompanied by VAGOTOMY, which involves cutting the VAGUS nerve controlling acid secretion in the stomach. Among the side-effects of gastrectomy are fullness and discomfort after meals; formation of ulcers at the new junction between the stomach and duodenum which may lead to GASTRITIS and oesophagitis (see OESOPHAGUS, DISEASES OF); dumping syndrome (nausea, sweating and dizziness because the food leaves the stomach too quickly after eating); vomiting and diarrhoea. The side-effects usually subside but may need dietary and drug treatment.

Health Source: Medical Dictionary
Author: Health Dictionary
n. a surgical operation in which the whole or a part of the stomach is removed. Total gastrectomy, in which the oesophagus is joined to the jejunum, is usually performed for stomach cancer but occasionally for the *Zollinger-Ellison syndrome. In partial (or subtotal) gastrectomy the upper part of the stomach is joined to the duodenum or small intestine (gastroenterostomy); this operation (with vagotomy) was the definitive treatment for refractory peptic ulcer before the advent of *antisecretory drugs. It is still performed in the treatment of gastric antral disease. After gastrectomy capacity for food is reduced, sometimes leading to weight loss. Other complications of gastrectomy include *dumping syndrome, ulceration at the anastomosis, anaemia, and *malabsorption.
Health Source: Oxford | Concise Colour Medical Dictionary
Author: Jonathan Law, Elizabeth Martin

Dumping Syndrome

A sensation of weakness and sweating after a meal in patients who have undergone GASTRECTOMY. Rapid emptying of the stomach and the drawing of ?uid from the blood into the intestine has been blamed, but the exact cause is unclear.... dumping syndrome

Stomach, Diseases Of

Gastritis is the description for several unrelated diseases of the gastric mucosa.

Acute gastritis is an in?ammatory reaction of the gastric mucosa to various precipitating factors, ranging from physical and chemical injury to infections. Acute gastritis (especially of the antral mucosas) may well represent a reaction to infection by a bacterium called Helicobacter pylori. The in?ammatory changes usually go after appropriate antibiotic treatment for the H. pylori infection. Acute and chronic in?ammation occurs in response to chemical damage of the gastric mucosa. For example, REFLUX of duodenal contents may predispose to in?ammatory acute and chronic gastritis. Similarly, multiple small erosions or single or multiple ulcers have resulted from consumption of chemicals, especialy aspirin and antirheumatic NONSTEROIDAL ANTI-INFLAMMATORY DRUGS (NSAIDS).

Acute gastritis may cause anorexia, nausea, upper abdominal pain and, if erosive, haemorrhage. Treatment involves removal of the o?ending cause.

Chronic gastritis Accumulation of cells called round cells in the gastric mucosal characterises chronic gastritis. Most patients with chronic gastritis have no symptoms, and treatment of H. pylori infection usually cures the condition.

Atrophic gastritis A few patients with chronic gastritis may develop atrophic gastritis. With or without in?ammatory change, this disorder is common in western countries. The incidence increases with age, and more than 50 per cent of people over 50 may have it. A more complete and uniform type of ATROPHY, called ‘gastric atrophy’, characterises a familial disease called PERNICIOUS ANAEMIA. The cause of the latter disease is not known but it may be an autoimmune disorder.

Since atrophy of the corpus mucosa results in loss of acid- and pepsin-secreting cells, gastric secretion is reduced or absent. Patients with pernicious anaemia or severe atrophic gastritis of the corpus mucosa may secrete too little intrinsic factor for absorption of vitamin B12 and so can develop severe neurological disease (subacute combined degeneration of the spinal cord).

Patients with atrophic gastritis often have bacterial colonisation of the upper alimentary tract, with increased concentration of nitrite and carcinogenic N-nitroso compounds. These, coupled with excess growth of mucosal cells, may be linked to cancer. In chronic corpus gastritis, the risk of gastric cancer is about 3–4 times that of the general population.

Postgastrectomy mucosa The mucosa of the gastric remnant after surgical removal of the distal part of the stomach is usually in?amed and atrophic, and is also premalignant, with the risk of gastric cancer being very much greater than for patients with duodenal ulcer who have not had surgery.

Stress gastritis Acute stress gastritis develops, sometimes within hours, in individuals who have undergone severe physical trauma, BURNS (Curling ulcers), severe SEPSIS or major diseases such as heart attacks, strokes, intracranial trauma or operations (Cushing’s ulcers). The disorder presents with multiple super?cial erosions or ulcers of the gastric mucosa, with HAEMATEMESIS and MELAENA and sometimes with perforation when the acute ulcers erode through the stomach wall. Treatment involves inhibition of gastric secretion with intravenous infusion of an H2-receptorantagonist drug such as RANITIDINE or FAMOTIDINE, so that the gastric contents remain at a near neutral pH. Despite treatment, a few patients continue to bleed and may then require radical gastric surgery.

Gastric ulcer Gastric ulcers were common in young women during the 19th century, markedly fell in frequency in many western countries during the ?rst half of the 20th century, but remained common in coastal northern Norway, Japan, in young Australian women, and in some Andean populations. During the latter half of this century, gastric ulcers have again become more frequent in the West, with a peak incidence between 55 and 65 years.

The cause is not known. The two factors most strongly associated with the development of duodenal ulcers – gastric-acid production and gastric infection with H. pylori bacteria – are not nearly as strongly associated with gastric ulcers. The latter occur with increased frequency in individuals who take aspirin or NSAIDs. In healthy individuals who take NSAIDs, as many as 6 per cent develop a gastric ulcer during the ?rst week of treatment, while in patients with rheumatoid arthritis who are being treated long term with drugs, gastric ulcers occur in 20–40 per cent. The cause is inhibition of the enzyme cyclo-oxygenase, which in turn inhibits the production of repair-promoting PROSTAGLANDINS.

Gastric ulcers occur especially on the lesser curve of the stomach. The ulcers may erode through the whole thickness of the gastric wall, perforating into the peritoneal cavity or penetrating into liver, pancreas or colon.

Gastric ulcers usually present with a history of epigastric pain of less than one year. The pain tends to be associated with anorexia and may be aggravated by food, although patients with ‘prepyloric’ ulcers may obtain relief from eating or taking antacid preparations. Patients with gastric ulcers also complain of nausea and vomiting, and lose weight.

The principal complications of gastric ulcer are haemorrhage from arterial erosion, or perforation into the peritoneal cavity resulting in PERITONITIS, abscess or ?stula.

Aproximately one in two gastric ulcers heal ‘spontaneously’ in 2–3 months; however, up to 80 per cent of the patients relapse within 12 months. Repeated recurrence and rehealing results in scar tissue around the ulcer; this may cause a circumferential narrowing – a condition called ‘hour-glass stomach’.

The diagnosis of gastric ulcer is con?rmed by ENDOSCOPY. All patients with gastric ulcers should have multiple biopsies (see BIOPSY) to exclude the presence of malignant cells. Even after healing, gastric ulcers should be endoscopically monitored for a year.

Treatment of gastric ulcers is relatively simple: a course of one of the H2 RECEPTOR ANTAGONISTS heals gastric ulcers in 3 months. In patients who relapse, long-term inde?nite treatment with an H2 receptor antagonist such as ranitidine may be necessary since the ulcers tend to recur. Recently it has been claimed that gastric ulcers can be healed with a combination of a bismuth salt or a gastric secretory inhibitor

for example, one of the PROTON PUMP INHIBITORS such as omeprazole or lansoprazole

together with two antibiotics such as AMOXYCILLIN and METRONIDAZOLE. The long-term outcome of such treatment is not known. Partial gastrectomy, which used to be a regular treatment for gastric ulcers, is now much more rarely done unless the ulcer(s) contain precancerous cells.

Cancer of the stomach Cancer of the stomach is common and dangerous and, worldwide, accounts for approximately one in six of all deaths from cancer. There are marked geographical di?erences in frequency, with a very high incidence in Japan and low incidence in the USA. In the United Kingdom around 33 cases per 100,000 population are diagnosed annually. Studies have shown that environmental factors, rather than hereditary ones, are mainly responsible for the development of gastric cancer. Diet, including highly salted, pickled and smoked foods, and high concentrations of nitrate in food and drinking water, may well be responsible for the environmental effects.

Most gastric ulcers arise in abnormal gastric mucosa. The three mucosal disorders which especially predispose to gastric cancer include pernicious anaemia, postgastrectomy mucosa, and atrophic gastritis (see above). Around 90 per cent of gastric cancers have the microscopic appearance of abnormal mucosal cells (and are called ‘adenocarcinomas’). Most of the remainder look like endocrine cells of lymphoid tissue, although tumours with mixed microscopic appearance are common.

Early gastric cancer may be symptomless and, in countries like Japan with a high frequency of the disease, is often diagnosed during routine screening of the population. In more advanced cancers, upper abdominal pain, loss of appetite and loss of weight occur. Many present with obstructive symptoms, such as vomiting (when the pylorus is obstructed) or di?culty with swallowing. METASTASIS is obvious in up to two-thirds of patients and its presence contraindicates surgical cure. The diagnosis is made by endoscopic examination of the stomach and biopsy of abnormal-looking areas of mucosa. Treatment is surgical, often with additional chemotherapy and radiotherapy.... stomach, diseases of

Anaemia, Megaloblastic

An important type of anaemia caused by a deficiency of vitamin B12 or another vitamin, folic acid. Either of these deficiencies seriously interferes with production of red blood cells in the bone marrow. An excess of cells called megaloblasts appears in the marrow. Megaloblasts give rise to enlarged and deformed red blood cells known as macrocytes.

Vitamin B12 is found only in foods of animal origin, such as meat and dairy products. It is absorbed from the small intestine after first combining with intrinsic factor, a chemical produced by the stomach lining. The most common cause of vitamin B12 deficiency is failure of the stomach lining to produce intrinsic factor, usually due to an autoimmune disorder; this is called pernicious anaemia. Total gastrectomy (removal of the stomach) prevents production of intrinsic factor, and removal of part of the small intestine prevents B12 absorption, as does the intestinal disorder Crohn’s disease. In a minority of cases, vitamin B12 deficiency is due to a vegan diet.

Folic acid is found mainly in green vegetables and liver. The usual cause of deficiency is a poor diet. Deficiency can also be caused by anything that interferes with the absorption of folic acid from the small intestine (for example Crohn’s disease or coeliac disease). Folic acid requirements are greater than normal in pregnancy.

Many people with mild megaloblastic anaemia have no symptoms. Others may experience tiredness, headaches, a sore mouth and tongue, and mild jaundice. If B12 deficiency continues for a long time, additional symptoms due to nerve damage, including numbness and tingling in the feet, may develop.

Megaloblastic anaemia is diagnosed by blood tests and a bone marrow biopsy. Megaloblastic anaemia due to poor diet can be remedied with a short course of vitamin B12 injections or folic acid tablets and the introduction of a normal diet. A lifelong course of vitamin B12 injections or folic acid tablets is required if the underlying cause of malabsorption is untreatable.... anaemia, megaloblastic

Billroth’s Operation

A type of partial gastrectomy in which the lower part of the stomach is removed. Once used as a surgical treatment for peptic ulcers, it has now largely been replaced by treatment with antibiotic drugs.... billroth’s operation

Gastroenterostomy

Surgery to create a connection between the stomach and the jejunum, sometimes combined with partial gastrectomy.

The operation was formerly performed to treat duodenal ulcer (see peptic ulcer) but is now rare.... gastroenterostomy

Stomach Cancer

A malignant tumour that arises from the lining of the stomach. The exact cause is unknown, but HELICOBACTER PYLORI infection is thought to be linked to increased incidence. Other likely factors include smoking and alcohol intake; diet may also play a part, in particular eating large amounts of salted or pickled foods. Pernicious anaemia, a partial gastrectomy, and belonging to blood group A also seem to increase the risk. Stomach cancer rarely affects people under 40 and is more common in men.

There may also be other symptoms indistinguishable from those of peptic ulcer.

Diagnosis is usually made by gastroscopy or by a barium X-ray examination.

The only effective treatment is total gastrectomy.

In advanced cases in which the tumour has spread, radiotherapy and anticancer drugs may prolong life.... stomach cancer

Vitamin B12

A water-soluble vitamin that plays a vital role in the activities of several enzymes in the body. Vitamin B12 is important in the production of the genetic material of cells (and thus in growth and development), in the production of red blood cells in bone marrow, in the utilization of folic acid and carbohydrates in the diet, and in the functioning of the nervous system. Foods rich in vitamin B12 include liver, kidney, chicken, beef, pork, fish, eggs, and dairy products.Deficiency is almost always due to the inability of the intestine to absorb the vitamin, usually as a result of pernicious anaemia (see anaemia, megaloblastic). Less commonly, deficiency may result from gastrectomy, malabsorption, or veganism. The effects of vitamin B12 deficiency are megaloblastic anaemia, a sore mouth and tongue, and symptoms caused by damage to the spinal cord, such as numbness and tingling in the limbs. There may also be depression and memory loss. A high intake of vitamin B12 has no known harmful effects.... vitamin b12

Antrectomy

n. 1. surgical removal of the bony walls of an *antrum. See antrostomy. 2. (distal gastrectomy) a surgical operation in which the gastric antrum is removed. Indications for antrectomy include peptic ulcer disease resistant to medical treatment, tumours, perforation, and gastric outlet obstruction.... antrectomy

Zollinger–ellison Syndrome

a rare disorder in which there is excessive secretion of gastric juice due to high levels of circulating *gastrin, which is produced by a pancreatic tumour (see gastrinoma) or an enlarged pancreas. The high levels of stomach acid cause diarrhoea and peptic ulcers, which may be multiple, in unusual sites (e.g. jejunum), or which may quickly recur after *vagotomy or partial *gastrectomy. Treatment with proton-pump inhibitors, by removal of the tumour (if benign), or by total gastrectomy is usually effective. [R. M. Zollinger (1903–92) and E. H. Ellison (1918–70), US physicians]... zollinger–ellison syndrome

Duodenal Ulcer

an ulcer in the duodenum, caused by the action of acid and pepsin on the duodenal lining (mucosa) of a susceptible individual. It is usually associated with an increased output of stomach acid. Infection of the *antrum of the stomach with *Helicobacter pylori is almost always present. Other causes include ingestion of aspirin or other *NSAIDs. Symptoms include chronic episodic pain in the upper abdomen, especially when the stomach is empty; vomiting occurs infrequently. Complications include bleeding (see haematemesis), *perforation, and obstruction due to scarring (see pyloric stenosis). Bleeding ulcers may be amenable to endoscopic therapy. Symptoms are relieved by antacid medicines; most ulcers heal if treated by an *antisecretory drug. H. pylori infection requires a combination of a *proton-pump inhibitor (or an H2-receptor antagonist) and two different antibiotics over a 7-day period. Surgery (see gastrectomy; vagotomy) is now rarely required.... duodenal ulcer



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